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Vendor Information
- Store Name: Leo Shop
- Vendor: Leo Shop
- Address: Tokyo
- No ratings found yet!
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Home & Kitchen
Satake Industry Knife Set, All Stainless Steel
Size (approx): Santoku kitchen knife / total length about 29 cm · blade crossing 17 cm, petty knife / total length 24 cm · blade crossing 13.5 cm, small san toku kitchen knife / total length 26 cm · blade crossing 15 cm
Material / material: Blade / Molybdenum stainless steel blade steel / handle / stainless steel
Country of production: Japan
Set contents: Santoku kitchen knife x 1, petty knife x 1, small santoku kitchen knife x 1SKU: n/a -
Home & Kitchen, Kitchen Appliances
2019 DORAEMON Character Electric ice maker
● Easy operation with one push
firmly body of ● 2 pillars
● double safety structure (malfunction prevention)
● ice cup with four with lid
● household rose ice corresponding
* size; about W250xD170xH325mm *
weight; about 1.0kgSKU: n/a -
Home Appliances
Fitness Blender Fire Orange
It is portable simple bottle which healthy drink is completed in no time deliciously, and matched active lifestyle.
One more blender by Oster that is perfect for fitness devoted people and those who like to stay fit is Oster Ironman. Some of its features are similar to the Oster BLSTPB-WBL model. It also equips a 250 watts motor and operates the blender with one touch control. So with a press of a button the stainless steel blades will start spinning. The plastic bottle also has the capacity of 20 ounces and is made from BPA-free material.
SKU: FB0001HK -
Home & Kitchen
Seki Magoroku Ginju Japanese Knife, Long-lasting Steel Blade 165mm
Sharpened main steel “forged Japanese construction”
Japanese kitchen knife series that pursues sharpness and function suited to the purpose to express the delicacy of Japanese cuisine.A traditional forging method combining steel and soft iron and a knife with a sharp hand-finished blade
SKU: n/a -
Home & Kitchen
Seki Magoroku Ginju Japanese Knife, Long-lasting Steel Blade 105mm
A knife for cutting fish and chickens
The thick part of the blade base used to judge fish, chickens, crabs etc. is used for cutting off bones and cutting off for the sharp part.[blade body]
A traditional manufacturing method that combines steel and soft iron to make it crispy, “forged Japanese construction”. In pursuit of sharpness and function by sharp hand finishing with a blade
【With blade】
“Full-fledged” with a commitment to durability and sharpness, and carefully finished one by one by skilled craftsmen
SKU: n/a
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